Air Fryer Asparagus


Easy to make

Perfectly Seasoned

Tender and Crisp

Main Ingredients


Avocado Oil

Garlic Powder

Balsimic Vinegar

Kosher Salt

Black Pepper

Step 1

Trim the woody end of the asparagus about an inch up from the bottom. Rinse and dry the asparagus.

Step 2

Place the asparagus onto a large plate. Drizzle the olive oil, and balsamic vinegar on top. Add the seasoning then toss around to coat the asparagus.

Step 3

Transfer the asparagus spears into the Air fryer basket. Try to get them in a single layer. Set the air fryer at 380F for 7-10* minutes. Mine were cooked perfectly in 8 minutes. Once the time is up, remove the basket.

Step 4

Transfer to a plate and serve immediately.

 And it's ready!

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