Perfect with a scoop of vanilla ice-cream

Easy to prepare

So moist, dense and fudgy

Made in Instant Pot

Main Ingredients

Unsalted butter


Chocolate chips

All-purpose flour


Baking powder

Cocoa powder

Step 1

Mix all the ingredients in a bowl. Do not over mix.

Transfer it to baking pan. Add few chocolate chips on the top.

Step 2

Cover the pan with a paper towel and foil. Add water to the instant pot and pressure cook it on high pressure.

Step 3

Release naturally. To check run a knife around the edges of the brownie and carefully remove it from the cake pan.

Step 4

And it's Ready.

Swipe up for full recipe

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