Asafoetida, also popular as "hing", is a strong spice commonly valued in both Indian cooking and traditional medicine. Although you can find Asafoetida in some stores, it is not as easily available. Learn the various substitutes for asafoetida that can be used in cooking.
Though not an exact match, fenugreek seeds contribute a slightly bitter, nutty note akin to asafoetida, making them a viable asafoetida replacement.
Cumin and Coriander Powder
The fusion of cumin and coriander powder can be used as an alternative for asafoetida. While not an exact replica, this amalgamation imparts depth and complexity and acts as a substitute.