Sweet & Creamy Fig Smoothie made with fresh figs, dates, and almond butter is a healthy and decadent treat to start your morning right! 

Fid smoothie with some figs lying beside the glass
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I was at Costco a couple of weeks back and found a big box of fresh figs. Fresh figs are only available for a very short time in the season, so I always grab a box when I see them in a store.

Did you know…in India, smoothies are called milkshakes. So this recipe would be called a fig milkshake or anjeer milkshake in India.

My hubby, who does not drink coffee or tea, has a smoothie every morning. So we like to switch it up and try a variety of fruits to make smoothies. And we always add some nuts to make the smoothies healthier. And a banana or date to sweeten the smoothie. As you can guess, we don’t add any sugar to the smoothies. You got to have a healthy start to the day!

This Fig Smoothie with Dates and Almond butter is so creamy and delicious, like my Mango Lassi and Fig Banana Smoothie. A healthy way to kickstart the morning, especially after a workout.

Health Benefits of Figs

  • Figs are low in calories and have no fat. One ounce of dried figs has 3 grams of fiber.
  • They are also a good source of calcium and iron.
  • Figs are one of the richest plant sources of various vitamins and minerals.

With all the wonderful health benefits, it is great to add figs to your diet, whether fresh or dried.

Figs have a mild sweet flavor, which some people like as is. However, some people prefer sweeter fruits. For them, figs are great to add to smoothies or jam which can have other ingredients added.

Ingredients for Fig Smoothie

I used very basic ingredients which you will have in your pantry to make this smoothie – Fresh Figs, Milk, Dates, and Almond Butter.

Ingredients to make a smoothie - figs, milk, dates, almond butter

I used fresh figs as they were easily available where I live in California. If fresh is not available, frozen figs will also work well in this recipe.

You can also use dried figs. If they are too hard, soak them in water for some time before blending.

You can even freeze the fresh figs before using to get a cooler smoothie!

I used whole milk to make this smoothie. To make this fig smoothie vegan, use almond milk.

How to make Fig Smoothie?

Figs, dates, almond butter and milk in a blender to make smoothie

Just add all the ingredients in a blender and blend till they are well combined. I used my Vitamix to blend the smoothie. Oh..and I am loving the smaller jar of the Vitamix to make single-serve smoothies or small quantities of dips.

Fig smoothie in a glass with figs lying around

Just five minutes and you have this creamy, healthy treat ready to enjoy!

You can switch up this fresh fig smoothie by adding bananas, strawberries, greens, or even pumpkin spice, as it is almost Fall. Add cocoa powder to the smoothie if your kids prefer a chocolatey version of a fig smoothie!

4.96 from 22 votes

Fresh Fig Smoothie with Dates & Almond Butter

Sweet & Creamy Fig Smoothie made with fresh figs, dates and almond butter is a healthy and decadent treat to start your morning right! 
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1

Equipment

Ingredients 

  • 4 Figs , halved
  • 1 Dates, can use 2 if using small dates
  • 1 tablespoon Almond butter
  • 1 cup Milk , chilled

Instructions 

  • Place the figs, dates, almond butter and milk in the blender. Blend until smooth. Enjoy immediately.

Notes

Colder smoothie: If you would like a colder smoothie, freeze the figs before using in the recipe. 
No fresh figs: If fresh figs are not available, buy frozen figs. You can also use dried figs. If they are too hard, soak them in water for some time before blending.
Vegan Variation: To make this fig smoothie vegan, use almond milk.
 

Nutrition

Calories: 415kcalCarbohydrates: 58gProtein: 13gFat: 17gSaturated Fat: 5gCholesterol: 24mgSodium: 108mgPotassium: 952mgFiber: 8gSugar: 50gVitamin A: 679IUVitamin C: 4mgCalcium: 401mgIron: 1mg

Additional Info

Course: Beverage
Cuisine: American
Diet: Gluten-free, Vegetarian
Tried this recipe?Mention @pipingpotcurry or tag #pipingpotcurry!

About Meeta

I strongly believe that each one of us has a chef inside us, we just need to explore the ingredients and create great food. My passion is to share easy, healthy, and wholesome recipes made using Instant Pot & Air Fryer, that are well tested, so you can cook with confidence.

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9 Comments

  1. Oh my goodness this was delicious! I added flax and chia seeds,ice, and topped it off with almond milk creamer– Better than a milkshake!

    1. Thank you for this recipe! I did “church” mine up a bit by using chunky almond butter, added some cinnamon, cardamom, a 1/4 cup of soaked rolled quick oates and about a teaspoon of flax meal to mine. It was SO SO delicious!

  2. Thank you for sharing the idea of this healthy and tasty recipe.

    Good Article… Thank you so much once again and keep sharing with us.