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Home » Instant Pot 101

4 Ingredient Delicious Instant Pot Applesauce

Published February 13, 2018 Updated September 15, 2019 By Meeta Arora 2 Comments | This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

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4 ingredients and just 5 minutes of preparation to make this delicious applesauce in the Instant Pot. This is a delicious cinnamon flavored Apple puree, that has a good balance of savory, sweet and tangy | #applesauce #dessert #homemade #instantpot #pressurecooker #recipe #healthy #easy | pipingpotcurry.com

Four ingredients and just 5 minutes of preparation to make this delicious Instant Pot Applesauce. This is a delicious cinnamon flavored Apple puree, that has a good balance of savory, sweet and tangy. Enjoy it as a snack or use it as a filling for desserts.

Applesauce made in Instant Pot Pressure Cooker with an apple and cinnamon stick on the side

This is the only way I have made applesauce. Before the Instant Pot, I wouldn't think of making applesauce myself...and I didn't have a daughter who demanded applesauce :-). However now she loves it and wants to have it frequently. This certainly is a great nutritious snack to have ready for toddlers or even older kids.

You might also enjoy this Instant Pot Strawberry Jam recipe.

How to make Applesauce in the Pressure Cooker?

To make Applesauce, I prefer to not peel the apples. Why waste all the wonderful nutrients that are in the peel? They are going to get mixed and the kids wont even realize. However if you prefer the taste of applesauce without the peel, that would work too with this same recipe. If you are not peeling, preferably get organic apples and wash them well before using.

I used 5 apples when making this recipe. This recipe can easily be doubled or tripled. Keep in mind that apples can foam, so only fill to half the capacity of the pot and do a natural pressure release.

I start with slicing the apples. For this, I love the Calphalon Apple Corer & Slicer. I could cut all five apples in less than two minutes.

Cutting apple for Applesauce Instant Pot Pressure Cooker

I like to add Cinnamon and Lemon juice to the applesauce. There are other spices that go well with Applesauce - Nutmeg, Cloves, Cardamom. Try them and see what you prefer. Lemon juice is optional as well, however I like to add it to balance the flavors.

I used Ambrosia apples when making this recipe. These apples are sweet and hence I did not need to add any sweetener. However if you are using other varieties which are less sweet, you can add a sweetener such as honey or sugar. Some people prefer maple syrup. Add the amount based on your family's preference.

Applesauce made in Instant Pot Pressure Cooker - Apples cooked and ready to be pureed

Alright, so the method is super simple. Add all ingredients to the pot, and pressure cook for 4 minutes at high pressure. Let the pressure release naturally. Then use an immersion blender to blend the apples to a smooth paste. If you like chunkier applesauce, use a potato masher. Delicious Applesauce is ready!

Common Questions for Applesauce in the Instant Pot

Which apples to choose to make Applesauce?

I used Ambrosia apples when making this recipe as we like our applesauce sweet. It is great to use a combination of varieties too so you can get a balance of flavors in the applesauce.

Granny Smith, Honey Crisp, Golden Delicious, Fuji or a combination of these. The amount of sweetness in the apples is important to determine if added sugar will be required. I prefer to choose naturally sweeter apples, so I don't have to add any sugar.

To add butter or not to applesauce?

Butter is completely optional in applesauce. I feel it adds a smoother texture, however it also reduces the tartness of the apples. Please skip or add depending on your taste preference.

To peel apples or not for applesauce?

I prefer to not peel the apples as the peels have a lot of good nutrients. They are going to get mixed and the kids wont even realize. However if you prefer the taste of applesauce without the peel, that would work too with this same recipe. If you are not peeling, get organic apples and wash them well before using.

What spices to add to Applesauce?

I like to add Cinnamon & Lemon juice to the applesauce. Some other spices that go well with Applesauce - Nutmeg, Cloves, Cardamom.

Do you need to add sugar when making Applesauce?

It depends on the type of apples you use. If the apples are sweet, then a sweetener is not needed. I used Ambrosia apples and hence I did not need to add any sweetener. However if you are using other varieties which are less sweet, you can add a sweetener such as honey or sugar. Some people prefer maple syrup. Add the amount to your family's preference.

Why add lemon juice to Applesauce?

I read here that lemon juice helps to preserve the color of the applesauce (especially when canning). Although I just love the flavor of the applesauce with lemon juice.

How to make Applesauce Pouches?

I have seen this awesome reusable pouches on Amazon. These can be filled with Applesauce (or flavored yogurt) and perfect on-the-go pouches are ready. Kids would love to have applesauce in these handy dandy pouches. They are easy to fill and easy to clean.

Applesauce made in Instant Pot Pressure Cooker

Instant Pot Applesauce Tips

  • Vary the spices you add to your applesauce: Cinnamon, Nutmeg, Cloves, Cardamom. Try them and see what you prefer.
  • The good part of applesauce is that any apples can work. They are all going to get mush, so don't worry about getting the perfect looking apples.
  • This applesauce can be stored in the refrigerator for up to 3-4 days and can be freezes up to 2 months. Store in small containers.

Give this delicious Instant Pot Applesauce a try!

Tried this recipe?Give a rating by clicking the ★ below
Applesauce Instant Pot Pressure Cooker

Instant Pot Applesauce Recipe

Meeta Arora
Easy 4 Ingredient Instant Pot Applesauce. This is a delicious cinnamon flavored apple puree, that has a good balance of savory, sweet and tangy. Enjoy it as a snack or use it as a filling for desserts. 
4.72 from 7 votes
Print Save Saved! Pin
Servings: 4
Calories: 146
Course: Dessert, Side Dish, Snack
Cuisine: American, European
Diet: Dairy-free, Gluten-free, Nut-free, Paleo, Vegan, Vegetarian
Method: Blender/Food Processor, Instant Pot/Pressure Cooker
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 mins

Ingredients
 
 

  • 5 Apples medium (Ambrosia, Granny Smith, Gala, Fuji, etc)
  • 1 tablespoon Butter melted (optional)
  • 1 tablespoon Lemon juice (optional)
  • 1 teaspoon Ground Cinnamon or 2" stick
  • ⅛ cup Water

Instructions
 

  • Slice the apples or cut them into pieces. Discard the core, stem and seeds. 
  • Add butter, apples, lemon juice, cinnamon and water to the Pressure Cooker. Stir it all up.  Close lid. 
  • Start the Pressure Cooker on manual or pressure cook mode at high pressure for 4 minutes. Once the pressure cooker beeps, let the pressure release naturally. 
  • If using Cinnamon stick, remove it from the pot. Use an immersion blender or blender to smooth the applesauce to the consistency you prefer. Be careful if blending when the apples are still hot. 
  • Let it cool, then place in air tight containers to store in refrigerator. Enjoy! 

Video

Notes

  • Peeling Apples: If you prefer, you can peel the apples and follow the same method. 
  • Spices: There are other spices that go well with Applesauce – Nutmeg, Cloves, Cardamom. Try them and see what you prefer.
  • Sweetener: I used Ambrosia apples, which are sweet. Hence I did not add any sweetener. However if you are using other varieties which are less sweet, you can add a sweetener such as honey or sugar. Add the amount based on your family’s preference.
  • Double? - This recipe can easily be doubled or tripled. Keep in mind that apples can foam, so only fill to half the capacity of the pot.
  • Storage: This applesauce can be stored in the refrigerator for up to 3-4 days and can be freezes up to 2 months. Store in small containers. 
  • Vegan Variation: To make this recipe vegan, just skip the butter. 

Note: Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.

Nutrition

Calories: 146kcalCarbohydrates: 32gFat: 3gSaturated Fat: 1gCholesterol: 7mgSodium: 28mgPotassium: 243mgFiber: 5gSugar: 23gVitamin A: 210IUVitamin C: 11.9mgCalcium: 20mgIron: 0.3mg
Keyword applesauce in instant pot, no peel applesauce
Tried this recipe?Share your photo and tag @PipingPotCurry or #pipingpotcurry

Checkout instant pot desserts you might like -

  • Orange Semolina Cake
  • Rice Pudding / Kheer

Reader Interactions

Comments

  1. SR says

    April 25, 2018 at 11:08 am

    Thanks for the recipe! I make this all the time for my toddler.

    Reply
    • Piping Pot Curry says

      April 25, 2018 at 12:33 pm

      Glad your toddler is enjoying the Applesauce 🙂

      Reply

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