29+ Best Instant Pot Indian Vegetarian Recipes

Looking for vegetarian recipes to make in your Instant Pot? Here is the BEST collection of 29 Instant Pot Indian Vegetarian Recipes!  You can find a variety of vegetarian curries, lentils, beans, and rice recipes from all over India. 

With the Instant Pot, cooking Indian food at home is no longer a complex task. As I mentioned in my 23 Best Indian Food Recipes roundup, the Instant Pot has demystified Indian cuisine for people worldwide. Many readers have asked for the best vegetarian and vegan recipes to use for meal planning. I’m sharing this roundup of 29 Vegetarian Instant Pot recipes from the best blogs.

1. Chana Masala

Chana masala, also known as Chickpea Curry, made in the Instant Pot, is a nutritious and hassle-free dinner option. Also known as Chole, this dish is rich in protein and fiber, making it a satisfying dinner option.

Get the Chana Masala recipe.

2. Paneer Butter Masala

Paneer Butter Masala is a favorite dish of vegetarians for any party or get-together. It is also known as Paneer Makhani and is extremely easy to make in the Instant Pot. It has chunks of paneer cooked in mild onion and tomato gravy.

Get the Paneer Butter Masala recipe.

3. Vegetable Korma

This restaurant-style creamy vegetable korma is a perfect blend of vegetables, complemented by a creamy, coconut-based sauce. It’s a vegan & gluten-free curry that pairs perfectly with naan or rice.

Get the Vegetable Korma recipe.

4. Pav Bhaji

A favorite Indian street food, Pav Bhaji is made with potatoes and vegetables cooked in a tomato-based sauce and served with pav or dinner rolls. This one-pot version of Pav Bhaji made in the Instant Pot has made it a popular weeknight dinner for many.

Get the Pav Bhaji recipe.

5. Aloo Gobi

Instant Pot Aloo Gobi makes an excellent vegetarian dish for an Indian-themed meal.  This Indian Cauliflower with Potatoes recipe is quick and easy to make in the pressure cooker.

Get the Aloo Gobi recipe.

6. Palak Paneer

Palak Paneer, also called Saag, is a popular dish made with spinach and cottage cheese. There is another popular North Indian dish, Mustard Greens Saag, which is very similar but made with a combination of mustard greens and spinach. If you want to make this dish vegan, check out the Palak Tofu recipe.

Get the Palak Paneer recipe.

7. Matar Paneer

Matar Paneer is an authentic North Indian curry made with green peas and paneer, cooked in a mild onion-tomato sauce. This restaurant-style Matar Paneer Masala is easy to make in less than 30 minutes in the instant pot or on the stovetop.

Get the Matar Paneer recipe.

8. Dal Makhani (Madras Lentils)

One of the most popular lentils ordered at restaurants is Dal Makhani.  Interestingly, this dal is very similar to the Madras Lentils you might have tasted at Costco. Learn how to prepare lentils and pot-in-pot brown rice for a complete meal.

Get the Dal Makhani recipe.

9. Quinoa Pulao

Instant Pot Quinoa Pulao is a wholesome, one-pot dish packed with colorful vegetables and warm spices. It’s a great way to enjoy the nutty goodness of quinoa with the comforting flavors of a classic Indian pulao. Perfect for a quick weeknight meal

Get the Quinoa Pulao recipe.

10. Pumpkin Curry

This Indian pumpkin curry is a delicious vegetable dish that can be prepared in under 30 minutes for a weeknight dinner. Vegan & gluten-free! 

Get the Pumpkin Curry recipe.

11. Spinach Dal

Spinach Dal is the perfect example of making healthier lentils by adding spinach. This vegan and gluten-free dish can be served with rice or as soup.

Get the Spinach Dal recipe.

12. Vegetable Briyani

A classic Indian rice dish made with flavourful and aromatic basmati rice, whole spices, and garam masala. One-pot Vegetable Biryani made in the Instant Pot is incredibly easy to prepare, retaining the authentic flavors. Perfect for a weeknight dinner paired with raita or for special occasions. 

Get the Vegetable Briyani recipe.

13. Potato Curry

An easy and comforting Potato Curry made in tomato gravy in the Instant Pot. This North Indian Potato Curry is also known as Aloo Rasedar. This vegan and gluten-free potato curry is excellent for quick weeknight dinners.

Get the Potato Curry recipe.

14. Kala Chana / Black Chickpeas Curry

Kala chana is a mildly spiced black chickpea curry made with a variety of flavorful spices. Kala chana is an excellent source of protein and makes a great dish to enjoy with rice for vegetarians.

Get the Kala Chana Curry recipe.

15. Saag Aloo

Saag Aloo is a popular North Indian dish featuring winter greens or mustard leaves. Make this dish with spinach or kale leaves in the Instant Pot for a quick and easy dinner.

Get the Saag Aloo recipe.

16. Ven Pongal

This Instant Pot Ven Pongal is a creamy, comforting South Indian dish made with rice and moong dal, lightly spiced with black pepper, cumin, and ginger.

It’s a delicious one-pot meal that’s perfect for breakfast or a cozy anytime meal. The Instant Pot makes it incredibly easy and hands-off, with perfect results every time.

Get the Ven Pongal recipe.

17. Coconut Chickpea Curry

This Instant Pot Coconut Chickpea Curry is a creamy, flavorful dish made with tender chickpeas simmered in a spiced coconut milk sauce. It’s a comforting, plant-based meal that comes together easily in the pressure cooker! Perfect with rice or naan for a satisfying, fuss-free dinner.

Get the Coconut Chickpea Curry recipe.

18. Lemon Rice

Here is a flavorful, tangy, and crunchy Lemon Rice from South India. Aromatic Basmati Rice flavored with lemon juice, mustard seeds, and ginger and topped with roasted peanuts. It takes less than 30 minutes to make this delicious rice in your Instant Pot.

Get the Lemon Rice recipe.

19. Sambar

This Instant Pot Sambar is a quick and flavorful South Indian lentil and vegetable stew made with toor dal, tamarind, and aromatic spices. It’s perfect for busy weeknights and pairs wonderfully with rice, idlis, or dosas. With the Instant Pot, making authentic sambar is easier than ever—no babysitting needed!

Get the Sambar recipe.

20. Chana Dal

Easy & Delicious Chana Dal made in the Instant Pot. Split Chickpeas are cooked with ginger, garlic, onion, tomato, and flavorful spices to make a comforting soup.

Get the Chana Dal recipe.

21. Khichdi

Moong dal khichdi is a wholesome and nutritious meal made from rice and moong dal. It takes less than 30 minutes to make and is a perfect comfort meal for weeknights or when someone is under the weather!

Get the Khichdi recipe.

22. Black Eyed Peas Curry

Black Eyed Peas Curry, also known as Lobhia Masala, is a popular dish in North India, prepared in an onion-tomato gravy with generous amounts of ginger, garlic, and aromatic spices. It is perfect to enjoy with some steaming basmati rice and parathas.

Get the Black Eyed Peas Curry recipe.

23. Misal Pav

A delicious Maharashtrian breakfast, Misal Pav, is a spicy sprouts curry made in the instant pot. Misal Pav is a wholesome meal that can be enjoyed as a nutritious breakfast or brunch.

Get the Misal Pav recipe.

24. Dal Dhokli

Dal Dhokli is a hearty one-pot meal in which spiced wheat flour dumplings are simmered in a flavorful, sweet, spicy lentil soup. This meal is known as Dal Dhokli in Gujarat and Rajasthan, and as Varan Phal or Chakolya in Maharashtra.

Get the Dal Dhokli recipe.

25. Moong Dal Fry

Moong Dal Tadka (Split Yellow Lentil Soup) is a popular dal similar to Toor Dal Fry, used for everyday cooking in India. It is a quick, easy, low-calorie, and nutritious lentil soup.

Get the Moong Dal Fry recipe.

26. Mushroom Matar

Made with earthy mushrooms, onions, tomatoes, and aromatic spices, this Mushroom Masala Curry is perfect for a delicious warm weeknight dinner!

Get the Mushroom Matar recipe.

27. Rajma Masala

Rajma Masala, also known as Vegan Red Kidney Beans Curry, is among the most beloved Punjabi dishes.  It is a great comfort food enjoyed with rice or roti.  Here, you will find instructions on how to make Rajma in the Instant Pot and pot-in-pot Brown Rice for a complete meal.

Get the Rajma Masala recipe.

28. Aloo Baingan

Instant Pot Aloo Baingan Masala is a simple and flavorful curry.  A vegan and gluten-free Potato & Eggplant Curry that is a perfect side with roti, naan, or parathas.

Get the Aloo Baingan recipe.

29. Vegetable Pulao

Vegetable Rice Pilaf, also known as Pulao, is a simple one-pot rice dish that combines various vegetables with a mild flavor profile enhanced by a blend of spices. This one-pot dish is quick and easy to make in the Instant Pot.

Get the Vegetable Pulao recipe.

We hope you have found a recipe for your favorite Vegetarian Indian dish in the Instant Pot. Let us know which dish you’re most excited to make, and share this roundup with your friends! 

Don’t forget to check out our roundup of 10 Delicious Instant Pot Indian Dessert Recipes from the best blogs for Indian Instant Pot Cooking.