Indian Dinner Party Menu Ideas

Looking for easy menu ideas for the upcoming Indian dinner party?  Here I am sharing a variety of dishes to impress your guests including appetizers, entrees, and desserts, and sample menu's to include in your next party, be it Diwali, birthday, or just an Indian-themed dinner.

Planning an Indian dinner party menu might seem daunting at first, but really it is not that hard. I get this question many times on instagram for what to include in a dinner party menu, and how to plan for it.

At Indian dinner parties, you will often find North India food. Here I am including recipes for a complete 3 course meal with starters, entrees, desserts, plus drinks, along with sample vegetarian and non-vegetarian menu.

Many of the dishes can be made in the instant pot and can be prepped ahead to make your party day less stressful. There are a few basics to remember and you can plan a party menu easily.

Tips to plan an Indian party menu

Planning

Try to get information about the guests few days before the party.

• Headcount: How may guests?
• Diet preferences: Any vegetarians, vegan, gluten-free.
• Allergies: Do any guests have any specific allergies?
• Meat preference: What do the guests prefer - chicken, mutton, lamb, fish.

Think of a theme for the party:

• Traditional North Indian dinner
• Chaat Party / Street Food
• BBQ party
• South Indian Dinner
• Festivals such as Diwali / Holi
• Holidays such as Thanksgiving / Christmas

What to include in the menu?

Most Indian parties or dinners include a 3 course meal, which includes appetizers, main course and desserts. You want to keep the menu simple.

• 1-2 appetizers and a beverage. This will keep the guests occupied while everyone arrives and also not keep them super hungry while waiting. You can potentially skip appetizers for a lunch, depending on the event.
• 1-2 dips and pickle
• One curry with a gravy (eg. paneer butter masala) and one without a gravy (eg. Aloo Gobi) + plus one meat curry (if applicable)
• One lentil or chickpea or bean dish
• One raita or Dahi Vada. This is important to include as it goes well with the spices in indian food.
• One rice dish
• Some type of bread to eat with the curry. To make preparation easier, use frozen or store-bought bread such as naan which can be easily warmed up.
• 1-2 desserts

How to prepare for an elaborate Indian dinner party?

Planning 2-3 days before the party can help to relieve a lot of stress on the day and has a better chance for the host to get to enjoy the party!

• 1 week before the party
  • Decide the menu
  • Make a list of all the ingredients for the items in the menu. Check what you already have in your pantry and cancel them out from the list.
• 2-3 days before the party (or the weekend before)
  • Shop the ingredients.
  • For any curries, onion-tomato masala (or curry base) can be prepared and refrigerated. eg. if making paneer tikka, you can make the curry sauce and on the day just heat and add the paneer.
  • You can also prepare ginger and garlic paste to make your cooking easier.
• 1 day before the  party
  • Chop all the veggies (or marinate the meat).
  • Soak the beans/chickpeas. Bean/Chickpea curries can also be made the day before, as they get better the next day as they rest and soak in the flavors. eg. Chana Masala, Dal Makhani, Rajma.
  • Any dishes where boiling is needed, can potentially be pre-boiled and refrigerated.  eg, potatoes.
  • Prepare the chutneys/dips. These are typically easy to refrigerate.
  • Prepare any desserts that get thicker/creamier as they rest. eg. Kheer
  • Get the dinnerware and silverware ready. If using paper plates, have them ready.
• On the day
  • Prepare the dishes and put them in the serving dish. For dishes, that need reheating just before serving, plan the serving dish accordingly.
  • Have the table ready depending on it is sit-down dinner v/s a buffet style.

Pro-tips

• Quantity: Think about the quantity of each dish not in isolation, but as part of the whole menu. When multiple dishes are included at a party, the quantity of each can be adjusted down as people will try so many dishes. Also, many people fill up on appetizers and not each much of the main course. But everyone eats dessert! (more how much tips below)
• Simplify your cooking: I try to include more dishes that can be made in the instant pot, so that less of my active time is needed in cooking. Also with the instant pot, you can easily cook larger quantity at one time.
• Even if you plan to do a potluck or catering for the party, the below ideas will still be very helpful, especially the sample menus.

Appetizer Ideas

Indian dinner parties are incomplete without starters/appetizers (can skip for a lunch party). We love to include 2-3 appetizers/chutneys to keep the guests occupied until the dinner is served. Below are a variety of appetizers which you can choose from. You can try a combination of store-bought and homemade appetizers.

• Samosas (store-bought or homemade) or Samosa Jalapeno poppers
• Spicy Bombay Potatoes
• Kala Chana Chaat
• Khaman or Rava Dhokla
• Paneer Puffs - Make these in the oven so you can make a large batch to serve a party!
• Vada Pav
• Tandoori Gobi
• Dahi Papdi Chaat or Sev Puri

Dips to go with the appetizers

• Tamarind Chutney
• Mint Cilantro Chutney

Non-vegetarian Appetizers

• Chicken Tikka Kebab
• Chili Chicken
• Tandoori Chicken

Along with the above, I always have some fruits, chips and dips for the kids.

Drink Ideas

Here are some simple, yet popular, Indian drink ideas for your next party. You can also include some alcoholic drinks based on the guest preference.

• Mango Lassi
• Masala Chaas
• Shikanji Nimbu Pani
• Aam Panna
• Masala Chai
• Roohafza - I recently made this for a birthday party and everyone loved it.

For more Indian drink ideas, check out 15+ Best Indian Drink Recipes.

Entrees Ideas

Main Course which consists of lentils, beans and paneer or vegetables curries. All of the options below can be made in an instant pot or stovetop.

Lentil & Bean Entree

• Chana masala
• Rajma
• Dal Makhani
• Black-eyed peas curry
• Dal Fry/Tadka

Paneer Entree

Here are paneer entree ideas to pick from:

• Paneer Tikka Masala
• Palak Paneer
• Matar Paneer
• Paneer Butter Masala
• Paneer Vindaloo

Vegetable Entree

Here are some vegetable main dish ideas:

• Vegetable Korma
• Aloo Gobi
• Mushroom Matar
• Aloo Matar
• Methi Matar Malai
• Saag Aloo

For more vegetarian curry ideas, check out this collection of Instant Pot Indian Vegetarian Recipes.

Non-Vegetarian Entree

If more than half the guests eat meat, I like to include one of the below curries in the menu.

• Chicken Tikka Masala
• Butter Chicken
• Chicken Korma
• Chicken Vindaloo
• Chicken Chettinad
• Coconut Shrimp Curry
• Salmond Tikka Masala
• Chicken Keema
• Mutton Masala

Rice Dish Ideas

A rice dish is a must for an Indian dinner party menu. I like to serve flavored rice in place of plain basmati rice. A biryani also works great, which is almost like a main dish.

• Vegetable Biryani (or Pulao)
• Jeera/Cumin Rice
• Lemon Rice
• Spinach Rice
• Beetroot Rice Pulao
• Chicken Biryani

For more rice ideas, check out this collection of Indian Instant Pot Rice Recipes.

Salad/Yogurt Side Dish Ideas

• Kachumber
• Sprouts Salad
• Raita - You can include a plain or vegetable based yogurt raita. Here is Cucumber Raita and Boondi Raita recipe.
• Dahi Vada

Breads

For a party, Naan is my preferred choice. You can buy plain or garlic naan from Trader Joes or Indian grocery stores.

If you are inclined to make the bread at home, here is my roti and paratha recipes.

Dessert Ideas

Include 1-2 desserts in your dinner menu. If it is an occasion such as Diwali or Holi, you might want to include some sweets such as besan ladoo, or gujiya. For a birthday menu, you can just include 1 dessert, as there is also cake at the party.

• Rice Kheer, or Vermicelli Kheer, or Sabudana Kheer
• Carrot Halwa or Coconut Pumpkin Halwa or Moong Dal Halwa
• Mango Shrikhand or Kesar Pista Shrikhand
• Gulab jamun
• Fusion Gulab Jamun Shrikhand Bowls has been super popular

For more dessert ideas, check out this collection of Indian Instant Pot Dessert Recipes.

Other Dessert/Sweet Ideas:

• Coconut Ladoo
• Besan Ladoo
• Gujiya - A must for Holi
• Chocolate Ladoo - A favorite with the kids.

Plan your next Indian dinner party with these vegetarian ideas. If you are looking to include a chicken curry, check out the Chicken options here.

Sample Menu's

I get a lot of DM's from readers when they plan their menu. Hence I am sharing here some sample menu's to get you started with your party planning.

Lunch Menu

For a lunch party, I usually skip appetizers and go directly to the main .

• Drinks: Mango lassi
• Main course: 
  • Chana Saag
  • Paneer Butter Masala
  • Vegetable Korma
• Rice dish: Lemon Rice
• Bread: Naan
• Raita: Cucumber Raita
• Dessert: Moong Dal Halwa and/or Mango Shrikhand

Vegetarian Dinner Menu

The below menu is great for a festival such as Diwali, where many prefer to have a vegetarian menu for dinner.

• Appetizer
  • Paneer Puffs
  • Kala Chana Chaat
  • Mint Cilantro Chutney
• Drinks: Mango lassi
• Main course: 
  • Chana Masala
  • Paneer Tikka Masala
  • Aloo Gobi
• Rice dish: Vegetable Biryani
• Bread: Naan
• Raita: Dahi Bhalla
• Dessert: Carrot Halwa and/or Shrikhand

Indian Dinner Menu

• Appetizer
  • Chicken Tikka Kebab
  • Khaman
  • Mint Cilantro Chutney
• Drinks: Shikanji Nimbu Pani
• Main course: 
  • Rajma
  • Palak Paneer
  • Chicken Tikka Masala
• Rice dish: Jeera Rice
• Bread: Naan
• Raita: Boondi raita
• Dessert: Kheer and/or Gulab Jamun

South Indian Dinner Menu

I have not shared much about a South Indian themed dinner party above. But below is a menu that works great when you want to host a simple South India kid-friendly dinner.

• Appetizer
  • Idli
  • Peanut Chutney
• Main course: 
  • Ven Pongal
  • Sambar
  • Seviyan Upma
• Rice dish: Lemon Rice
• Raita: Boondi raita
• Dessert: Sweet Pongal or Vermicelli Kheer, Rava Ladoo

Indian Chaat Party / Street Food

• Appetizer
  • Sev Puri
  • Kala Chana Chaat
  • Mint Cilantro Chutney
  • Tamarind Chutney
• Drinks: Shikanji Nimbu Pani
• Main course: 
  • Pav Bhaji or Vada Pav
  • Paneer Frankie
• Bread: Pav (Indian dinner rolls)
• Raita: Dahi Bhalla
• Dessert: Gulab Jamun

Indian Fusion Party Menu

• Appetizer
  • Cheesy Samosa Jalapeno Poppers
  • Chili Chicken
• Drinks: Shikanji Nimbu Pani
• Main course: 
  • Vegetarian Mexican Casserole
  • Chicken Tikka Masala Pasta
  • Minestrone Soup
• Dessert: Gulab Jamun Shrikhand Cups

How much to cook?

Anyone who has prepared for a party, this is one question that troubles the most - "How much of each dish?"

I had recently done a party with 15 adults and 14 kids for my daughters birthday. So I wanted to share the quantities of food I made for it. It worked pretty well. There were some leftovers, but that is reasonable as you don't want food to completely finish at a party.

• Order 1-2 regular sized samosa or 3-4 small mini samosa + 1 more appetizer + some fruits
• 3 cups of chana to make chole (3x Chana Masala recipe)
• Three 400gms packets of paneer to make the Paneer dish (3x my Paneer Tikka Masala recipe)
• 2-3 times of the Dahi Vada recipe
• 4 cups of Rice dish (4x Cumin Rice recipe)
• Naan - about 25-30 (I used frozen naan that we heated up)

How about a potluck?

Potlucks are great for large group dinner parties. Use a sample menu above, and each family can bring a dish to the party. That way the host does not have to do it all and can enjoy the party with everyone else.

I hope this detailed post about hosting a dinner party helps you.

I would love to hear what are your favorite dishes to make for your parties and potlucks. Comment below to let me know!